Got Tofu?

We are trying to eat healthier. And by "healthier", I mean not eat so much meat. Jamie grew up in the south and I grew up in the midwest, so to us, a meal is not a meal without MEAT. But, we decided to eat at least 1 to 2 meals per week that are vegetarian. So, thinking outside the box, I found this recipe on Whole Foods' website: Oven-Roasted Tofu with Apples. I actually liked it. Jamie thought it was only 'ok'. He promptly followed by eating a PB&J. :) I would like to try more recipes using Tofu. I will say this, I felt very "Colorado-an" after eating this meal!!